While we don’t always need an official holiday to pop open a bottle of wine, next week we have one! May 25th is National Wine Day and in celebration, we’d like to share the perfect wine pairing with you – Mary’s Gone Crackers.
Gluten-free, organic and plant-based, Mary’s Gone Crackers make the perfect pairing with wine and cheese, and are delicious straight out of the box, guilt-free!
Like any good wine pairing, crackers and wine should be complimentary in flavor and aroma. For light and crisp wines, more basic and buttery crackers pair well, such as Mary’s Gone Crackers Original and Real Thin Sea Salt flavors. For medium-bodied wines, crackers with a little more complexity work, such as Mary’s Seaweed & Black Sesame or Rosemary. Full-Bodied Wines are more versatile in pairings and can match almost any cracker. Try pairing these with Mary’s Herb, Basil & Garlic, or Lemon Dill!