Billy’s at the Beach is ringing in the new year with aloha spirit! The restaurant is offering a celebratory 3-course takeout dinner complete with noisemakers and festive accessories to celebrate in style at home.
New Year’s Eve | Dec. 31, Pickup from 2-8 p.m.
- First Course: Choice of Caesar salad, Cheese Bread or Clam Chowder
- Second Course: Choice of Pineapple Soy Glazed Pork Chop or Skin Seared Salmon. Option to upgrade to a Filet Mignon (+$10) or Surf and Turf (+$25).
- Third Course: Pineapple Upside Down Cake
- Midnight Toast: Add a bottle of Veuve Clicquot (+$75) or two World Famous Mai Tais ($25) for a New Year’s toast.
On December 31, Billy’s at the Beach is offering a celebratory prix-fixe three-course for two for $100.
Starting today, Billy’s is offering 50% off wine by the bottle for takeout for Wine Wednesday (ongoing).
The iconic Hawaiian-inspired restaurant is celebrating the evening with a three-course meal for two that includes festive accessories and noisemakers, plus the option to add on cocktails and champagne for a midnight toast. Keep the aloha spirit going each week with Billy’s new Wine Wednesday offer!
Billy’s at the Beach
2751 W Coast Highway, Newport Beach, CA 92663
Tuesday – Sunday: 12 – 8 p.m.
Monday and Christmas Day: Closed
To place an order call (949) 722-1100.
About Billy’s at the Beach:
Famous for its legendary Mai Tais and pupus, Billy’s at the Beach is an iconic Newport Beach restaurant and bar serving Hawaiian-inspired cuisine and cocktails with unbeatable views of the World Famous Newport Harbor. The tiki-themed restaurant attracts locals and tourists with its lively island spirit, delicious Hawaiian eats and live music five days a week. Billy’s at the Beach has been a Newport Beach staple for over 20 years and is owned by Asia and Ted Jones.
Takeout orders are available for curbside and dockside pickup.