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Summertime and the Cooking Should Be Easy

By Coast To Coast TV / July 6, 2019
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Summertime and the cooking is easy or at least it should be. Summer is all about delicious ways to gather together to celebrate the good times and great weather, but sometimes we run out of fresh ideas to satisfy the taste buds of all our best buds. 

Chef Julie Hartigan is here with easy and delicious better-for-you recipes for your guests and family, no matter the occasion. 

Hartigan starts off by saying when it comes to summer entertainment keep it simple and healthy. She recommends setting up a refreshing beverage bar for guests.

True Lemon drink mixes are all 0-10 calories, naturally sweetened, non-GMO, and a great option to serve your guests.

For any summer party use a variety of condiments and marinades. Lee Kum Kee oyster sauce is a versatile pantry staple to use on grilled meats as a better-for-you burger topping, marinade, and even as a salad dressing. There are no preservatives, it’s non-GMO, no grams of fat, and only 25 calories per serving.

When it comes to summer sides, VeeTee gourmet rice is an excellent option. There are seven different flavor varieties and takes only two minutes to make in the microwave. The rice is vegan, gluten-free, and non-GMO. 

For more information on healthy recipes and food brands, go to https://cookingwjulie.com/

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